Impact of thermal degradation of cyanidin-3-O-glucoside of haskap berry on cytotoxicity of hepatocellular carcinoma HepG2 and breast cancer MDA-MB-231 cells

Eric Pace; Yuanyuan Jiang; Amy Clemens; Tennille Crossman; H. P.Vasantha Rupasinghe

doi:10.3390/antiox7020024

Impact of thermal degradation of cyanidin-3-O-glucoside of haskap berry on cytotoxicity of hepatocellular carcinoma HepG2 and breast cancer MDA-MB-231 cells

Eric Pace, Yuanyuan Jiang, Amy Clemens, Tennille Crossman, H. P.Vasantha Rupasinghe

Arts and Humanities

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31 引用（Scopus）

源语言	英语
文章编号	24
期刊	Antioxidants
卷	7
期	2
DOI	https://doi.org/10.3390/antiox7020024
出版状态	已出版 - 2月 2018

!!!ASJC Scopus Subject Areas

食品科学
分子生物学
生理学
生物化学
临床生物化学
细胞生物学

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@article{fcfaa0f38439414e9c10fe7228645d27,

title = "Impact of thermal degradation of cyanidin-3-O-glucoside of haskap berry on cytotoxicity of hepatocellular carcinoma HepG2 and breast cancer MDA-MB-231 cells",

keywords = "Anthocyanin, Antioxidant, Cancer, Cell viability, Food processing, Phenolic compounds",

author = "Eric Pace and Yuanyuan Jiang and Amy Clemens and Tennille Crossman and Rupasinghe, {H. P.Vasantha}",

note = "Publisher Copyright: {\textcopyright} 2018 by the authors. Licensee MDPI, Basel, Switzerland.",

year = "2018",

month = feb,

doi = "10.3390/antiox7020024",

language = "English",

volume = "7",

journal = "Antioxidants",

issn = "2076-3921",

publisher = "Multidisciplinary Digital Publishing Institute (MDPI)",

number = "2",

}

TY - JOUR

T1 - Impact of thermal degradation of cyanidin-3-O-glucoside of haskap berry on cytotoxicity of hepatocellular carcinoma HepG2 and breast cancer MDA-MB-231 cells

AU - Pace, Eric

AU - Jiang, Yuanyuan

AU - Clemens, Amy

AU - Crossman, Tennille

AU - Rupasinghe, H. P.Vasantha

PY - 2018/2

Y1 - 2018/2

KW - Anthocyanin

KW - Antioxidant

KW - Cancer

KW - Cell viability

KW - Food processing

KW - Phenolic compounds

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UR - http://www.scopus.com/inward/citedby.url?scp=85041363042&partnerID=8YFLogxK

U2 - 10.3390/antiox7020024

DO - 10.3390/antiox7020024

M3 - Article

AN - SCOPUS:85041363042

SN - 2076-3921

VL - 7

JO - Antioxidants

JF - Antioxidants

IS - 2

M1 - 24

ER -

Impact of thermal degradation of cyanidin-3-O-glucoside of haskap berry on cytotoxicity of hepatocellular carcinoma HepG2 and breast cancer MDA-MB-231 cells

!!!ASJC Scopus Subject Areas

联合国可持续发展目标

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