Hypocholesterolemic and hypotensive effects of a fruit-based functional beverage in spontaneously hypertensive rats fed with cholesterol-rich diet

K. D.P.P. Gunathilake, Y. Wang, H. P.Vasantha Rupasinghe

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27 引用 (Scopus)

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Keyphrases

Food Science

Agricultural and Biological Sciences

Immunology and Microbiology