Essential oil composition of Pinus heldreichii Christ., P. peuce Griseb., and P. mugo Turra as a function of hydrodistillation time and evaluation of its antimicrobial activity

Ivanka B. Semerdjieva, Tzenka Radoukova, Charles L. Cantrell, Tess Astatkie, Miroslava Kacaniova, Daniela Borisova, Valtcho D. Zheljazkov

科研成果: 期刊稿件 › 文章 › 同行评审

8 引用 （Scopus）

指纹

探究 'Essential oil composition of Pinus heldreichii Christ., P. peuce Griseb., and P. mugo Turra as a function of hydrodistillation time and evaluation of its antimicrobial activity' 的科研主题。它们共同构成独一无二的指纹。

Keyphrases

Neuroscience

Immunology and Microbiology

Agricultural and Biological Sciences

Food Science