Enzymatic release of dipeptidyl peptidase-4 inhibitors (gliptins) from pigeon pea (Cajanus cajan) nutrient reservoir proteins: In silico and in vitro assessments

Ruth T. Boachie, Faith L. Okoro, Kento Imai, Lu Sun, Sunday O. Elom, Joseph O. Nwankwo, Chukwunonso E.C.C. Ejike, Chibuike C. Udenigwe

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20 引用 （Scopus）

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Keyphrases

Food Science