Effect of housing environment on laying hen meat quality: Assessing Pectoralis major pH, colour and tenderness in three strains of 80–81 week-old layers housed in conventional and furnished cages

K. M. Frizzell, E. Lynch, B. M. Rathgeber, W. T. Dixon, C. T. Putman, M. J. Jendral

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4 引用 (Scopus)

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探究 'Effect of housing environment on laying hen meat quality: Assessing Pectoralis major pH, colour and tenderness in three strains of 80–81 week-old layers housed in conventional and furnished cages' 的科研主题。它们共同构成独一无二的指纹。

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Agricultural and Biological Sciences