Apple flavonols and n-3 polyunsaturated fatty acid-rich fish oil lowers blood C-reactive protein in rats with hypercholesterolemia and acute inflammation

Satvir Sekhon-Loodu, Adriana Catalli, Marianna Kulka, Yanwen Wang, Fereidoon Shahidi, H. P.Vasantha Rupasinghe

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24 引用 （Scopus）

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Biochemistry, Genetics and Molecular Biology

Veterinary Science and Veterinary Medicine

Keyphrases

Immunology and Microbiology

Pharmacology, Toxicology and Pharmaceutical Science