Apple flavonols and n-3 polyunsaturated fatty acid-rich fish oil lowers blood C-reactive protein in rats with hypercholesterolemia and acute inflammation

Satvir Sekhon-Loodu; Adriana Catalli; Marianna Kulka; Yanwen Wang; Fereidoon Shahidi; H. P.Vasantha Rupasinghe

doi:10.1016/j.nutres.2014.05.002

Apple flavonols and n-3 polyunsaturated fatty acid-rich fish oil lowers blood C-reactive protein in rats with hypercholesterolemia and acute inflammation

Satvir Sekhon-Loodu, Adriana Catalli, Marianna Kulka, Yanwen Wang, Fereidoon Shahidi, H. P.Vasantha Rupasinghe

Arts and Humanities

科研成果: 期刊稿件 › 文章 › 同行评审

24 引用（Scopus）

源语言	英语
页（从-至）	535-543
页数	9
期刊	Nutrition Research
卷	34
期	6
DOI	https://doi.org/10.1016/j.nutres.2014.05.002
出版状态	已出版 - 6月 2014

!!!ASJC Scopus Subject Areas

内分泌学、糖尿病和代谢
内分泌学
营养与饮食

联合国可持续发展目标

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10.1016/j.nutres.2014.05.002

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@article{2709d4ed4e60457384c0e5428c89d998,

title = "Apple flavonols and n-3 polyunsaturated fatty acid-rich fish oil lowers blood C-reactive protein in rats with hypercholesterolemia and acute inflammation",

author = "Satvir Sekhon-Loodu and Adriana Catalli and Marianna Kulka and Yanwen Wang and Fereidoon Shahidi and Rupasinghe, {H. P.Vasantha}",

note = "Funding Information: The authors acknowledge the funding provided by the Discovery Grant program of the Natural Sciences and Engineering Research Council of Canada and the Atlantic Innovation Funds Program of the Atlantic Canada Opportunities Agency.",

year = "2014",

month = jun,

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T1 - Apple flavonols and n-3 polyunsaturated fatty acid-rich fish oil lowers blood C-reactive protein in rats with hypercholesterolemia and acute inflammation

AU - Sekhon-Loodu, Satvir

AU - Catalli, Adriana

AU - Kulka, Marianna

AU - Wang, Yanwen

AU - Shahidi, Fereidoon

AU - Rupasinghe, H. P.Vasantha

N1 - Funding Information: The authors acknowledge the funding provided by the Discovery Grant program of the Natural Sciences and Engineering Research Council of Canada and the Atlantic Innovation Funds Program of the Atlantic Canada Opportunities Agency.

PY - 2014/6

Y1 - 2014/6

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UR - http://www.scopus.com/inward/citedby.url?scp=84904106806&partnerID=8YFLogxK

U2 - 10.1016/j.nutres.2014.05.002

DO - 10.1016/j.nutres.2014.05.002

M3 - Article

C2 - 25026921

AN - SCOPUS:84904106806

SN - 0271-5317

VL - 34

SP - 535

EP - 543

JO - Nutrition Research

JF - Nutrition Research

IS - 6

ER -

Apple flavonols and n-3 polyunsaturated fatty acid-rich fish oil lowers blood C-reactive protein in rats with hypercholesterolemia and acute inflammation

!!!ASJC Scopus Subject Areas

联合国可持续发展目标

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