@article{fafddebdbc07444ba5ed326ca0b99f55,
title = "Variations in nutritional and microbial composition of napa cabbage kimchi during refrigerated storage",
author = "Thilakarathna, {W. P.D.Wass} and Yu, {Cindy H.J.} and Rupasinghe, {H. P.Vasantha}",
note = "Funding Information: This research was funded by the Productivity and Innovation Voucher program of the Nova Scotia Business Inc, NS, Canada Publisher Copyright: {\textcopyright} 2021 Wiley Periodicals LLC.",
year = "2021",
month = dec,
doi = "10.1111/jfpp.16065",
language = "English",
volume = "45",
journal = "Journal of Food Processing and Preservation",
issn = "0145-8892",
publisher = "Wiley-Blackwell",
number = "12",
}