Partridgeberry polyphenols protect primary cortical and hippocampal neurons against β-amyloid toxicity

Khushwant S. Bhullar, H. P.Vasantha Rupasinghe

Research output: Contribution to journalArticlepeer-review

12 Citations (Scopus)
Original languageEnglish
Pages (from-to)237-249
Number of pages13
JournalFood Research International
Volume74
DOIs
Publication statusPublished - Aug 1 2015

ASJC Scopus Subject Areas

  • Food Science

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