Lipophilic components of the brown seaweed, Ascophyllum nodosum, enhance freezing tolerance in Arabidopsis thaliana

Prasanth Rayirath, Bernhard Benkel, D. Mark Hodges, Paula Allan-Wojtas, Shawna MacKinnon, Alan T. Critchley, Balakrishnan Prithiviraj

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123 Citations (Scopus)

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Biochemistry, Genetics and Molecular Biology

Agricultural and Biological Sciences

Immunology and Microbiology