Global reduction fisheries and their products in the context of sustainable limits

Tim Cashion, Peter Tyedmers, Robert W.R. Parker

Research output: Contribution to journalArticlepeer-review

42 Citations (Scopus)
Original languageEnglish
Pages (from-to)1026-1037
Number of pages12
JournalFish and Fisheries
Volume18
Issue number6
DOIs
Publication statusPublished - Nov 2017

ASJC Scopus Subject Areas

  • Ecology, Evolution, Behavior and Systematics
  • Aquatic Science
  • Management, Monitoring, Policy and Law
  • Oceanography

Keywords

  • carbon footprint
  • fishmeal and oil
  • marine footprint
  • reduction fisheries
  • sustainability
  • sustainable boundaries

Fingerprint

Dive into the research topics of 'Global reduction fisheries and their products in the context of sustainable limits'. Together they form a unique fingerprint.

Cite this