Original language | English |
---|---|
Article number | 286 |
Journal | Biomedicines |
Volume | 8 |
Issue number | 8 |
DOIs | |
Publication status | Published - Aug 2020 |
ASJC Scopus Subject Areas
- General Biochemistry,Genetics and Molecular Biology
- Medicine (miscellaneous)
Keywords
- Anti-oxidant
- Cancer prevention
- Flavonoids
- Inflammation
- Nrf2 pathway
- P53
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Rupasinghe, H. P. V. (2020). Dietary flavonoids in p53-mediated immune dysfunctions linking to cancer prevention. Biomedicines, 8(8), Article 286. https://doi.org/10.32890/JICT2018.17.4.8270