@article{9380bf72f03a482b9c5136e2275b93b6,
title = "Myricetin-induced apoptosis of triple-negative breast cancer cells is mediated by the iron-dependent generation of reactive oxygen species from hydrogen peroxide",
author = "Allison Knickle and Wasundara Fernando and Greenshields, {Anna L.} and Rupasinghe, {H. P.Vasantha} and Hoskin, {David W.}",
note = "Funding Information: This study was supported by the Canadian Breast Cancer Foundation and the Queen Elizabeth II Foundation . AK was the recipient of a Trainee Award from the Beatrice Hunter Cancer Research Institute with funds provided by The Canadian Cancer Society, Nova Scotia Division as part of The Terry Fox Foundation Strategic Health Research Training Program in Cancer Research at CIHR . WF is supported by the CIBC Graduate Scholarship in Medical Research and the DMRF Edward F. Crease Memorial Graduate Studentship in Cancer Research . VR holds the Killam Chair in Functional Foods and Nutraceuticals. DH is a Senior Scientist of the Beatrice Hunter Cancer Research Institute and holds the Canadian Breast Cancer Foundation-Atlantic Region Endowed Chair in Breast Cancer Research. The authors thank Dr. Karen Bedard for assistance with the Amplex Red {\textregistered} assay. Publisher Copyright: {\textcopyright} 2018 Elsevier Ltd",
year = "2018",
month = aug,
doi = "10.1016/j.fct.2018.05.005",
language = "English",
volume = "118",
pages = "154--167",
journal = "Food and Chemical Toxicology",
issn = "0278-6915",
publisher = "Elsevier Limited",
}
