Investigating business outcomes of healthy food retail strategies: A systematic scoping review

Miranda R. Blake; Kathryn Backholer; Emily Lancsar; Tara Boelsen-Robinson; Catherine Mah; Julie Brimblecombe; Christina Zorbas; Natassja Billich; Anna Peeters

doi:10.1111/obr.12912

Investigating business outcomes of healthy food retail strategies: A systematic scoping review

Miranda R. Blake, Kathryn Backholer, Emily Lancsar, Tara Boelsen-Robinson, Catherine Mah, Julie Brimblecombe, Christina Zorbas, Natassja Billich, Anna Peeters

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科研成果: 期刊稿件 › 文章 › 同行评审

40 引用（Scopus）

源语言	英语
页（从-至）	1384-1399
页数	16
期刊	Obesity Reviews
卷	20
期	10
DOI	https://doi.org/10.1111/obr.12912
出版状态	已出版 - 10月 1 2019

!!!ASJC Scopus Subject Areas

内分泌学、糖尿病和代谢
公共卫生、环境和职业健康

联合国可持续发展目标

此成果有助于实现下列可持续发展目标：

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10.1111/obr.12912

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Investigating business outcomes of healthy food retail strategies: A systematic scoping review

!!!ASJC Scopus Subject Areas

联合国可持续发展目标

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其它文件与链接

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