Influence of 1-methylcyclopropene and natureseal on the quality of fresh-cut "Empire" and "Crispin" apples

H. P.Vasantha Rupasinghe; Dennis P. Murr; Jennifer R. Deell; Joseph Odumeru

doi:10.1111/j.1745-4557.2005.00035.x

Influence of 1-methylcyclopropene and natureseal on the quality of fresh-cut "Empire" and "Crispin" apples

H. P.Vasantha Rupasinghe, Dennis P. Murr, Jennifer R. Deell, Joseph Odumeru

Arts and Humanities

科研成果: 期刊稿件 › 文献综述 › 同行评审

47 引用（Scopus）

源语言	英语
页（从-至）	289-307
页数	19
期刊	Journal of Food Quality
卷	28
期	3
DOI	https://doi.org/10.1111/j.1745-4557.2005.00035.x
出版状态	已出版 - 6月 2005

!!!ASJC Scopus Subject Areas

食品科学
安全、风险、可靠性和质量

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10.1111/j.1745-4557.2005.00035.x

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Influence of 1-methylcyclopropene and natureseal on the quality of fresh-cut "Empire" and "Crispin" apples

!!!ASJC Scopus Subject Areas

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