Impact of a Capacity-Building Intervention on Food Marketing Features in Recreation Facilities

Rachel J.L. Prowse, Patti Jean Naylor, Dana L. Olstad, Kate Storey, Valerie Carson, Louise C. Mâsse, Sara F.L. Kirk, Kim D. Raine

科研成果: 期刊稿件文章同行评审

7 引用 (Scopus)
源语言英语
页(从-至)935-943
页数9
期刊Journal of Nutrition Education and Behavior
52
10
DOI
出版状态已出版 - 10月 2020
已对外发布

!!!ASJC Scopus Subject Areas

  • 医学(杂项)
  • 营养与饮食

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