Distillation time effect on essential oil yield, composition, and antioxidant capacity of sweet sagewort (Artemisia annua L.) oil

Valtcho D. Zheljazkov; Tess Astatkie; Thomas Horgan; Vicki Schlegel; Xavier Simonnet

doi:10.21273/hortsci.48.10.1288

Distillation time effect on essential oil yield, composition, and antioxidant capacity of sweet sagewort (Artemisia annua L.) oil

Valtcho D. Zheljazkov, Tess Astatkie, Thomas Horgan, Vicki Schlegel, Xavier Simonnet

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源语言	英语
页（从-至）	1288-1292
页数	5
期刊	Hortscience: A Publication of the American Society for Hortcultural Science
卷	48
期	10
DOI	https://doi.org/10.21273/hortsci.48.10.1288
出版状态	已出版 - 10月 2013

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园艺学

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Distillation time effect on essential oil yield, composition, and antioxidant capacity of sweet sagewort (Artemisia annua L.) oil. / Zheljazkov, Valtcho D.; Astatkie, Tess; Horgan, Thomas 等.
在: Hortscience: A Publication of the American Society for Hortcultural Science, 卷 48, 号码 10, 10.2013, 页码 1288-1292.

科研成果: 期刊稿件 › 文章 › 同行评审

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Distillation time effect on essential oil yield, composition, and antioxidant capacity of sweet sagewort (Artemisia annua L.) oil

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