Computer Vision for Real-Time Measurements of Shrinkage and Color Changes in Blueberry Convective Drying

Yougui Chen; Alex Martynenko

doi:10.1080/07373937.2013.775587

Computer Vision for Real-Time Measurements of Shrinkage and Color Changes in Blueberry Convective Drying

Yougui Chen, Alex Martynenko

Environmental Science

科研成果: 期刊稿件 › 文章 › 同行评审

57 引用（Scopus）

源语言	英语
页（从-至）	1114-1123
页数	10
期刊	Drying Technology
卷	31
期	10
DOI	https://doi.org/10.1080/07373937.2013.775587
出版状态	已出版 - 7月 2013

!!!ASJC Scopus Subject Areas

一般化学工程
物理与理论化学

联合国可持续发展目标

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10.1080/07373937.2013.775587

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author = "Yougui Chen and Alex Martynenko",

note = "Funding Information: This research was supported by NSERC Discovery Grant RGPIN 355740-08 {\textquoteleft}{\textquoteleft}Multi-Spectral Imaging of Food Quality in Thermal Processing.{\textquoteright}{\textquoteright}",

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Computer Vision for Real-Time Measurements of Shrinkage and Color Changes in Blueberry Convective Drying

!!!ASJC Scopus Subject Areas

联合国可持续发展目标

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其它文件与链接

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