Chemical composition of kale as influenced by dry vermicast, potassium humate and volcanic minerals

Lord Abbey; Thu Huong Pham; Nana Annan; Adedayo Leke-Aladekoba; Raymond H. Thomas

doi:10.1016/j.foodres.2018.03.010

Chemical composition of kale as influenced by dry vermicast, potassium humate and volcanic minerals

Lord Abbey, Thu Huong Pham, Nana Annan, Adedayo Leke-Aladekoba, Raymond H. Thomas

Social Sciences

科研成果: 期刊稿件 › 文章 › 同行评审

19 引用（Scopus）

源语言	英语
页（从-至）	726-737
页数	12
期刊	Food Research International
卷	107
DOI	https://doi.org/10.1016/j.foodres.2018.03.010
出版状态	已出版 - 5月 2018

!!!ASJC Scopus Subject Areas

食品科学

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10.1016/j.foodres.2018.03.010

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@article{5340d7b2aa0f42a79e1a8891df10f5f1,

title = "Chemical composition of kale as influenced by dry vermicast, potassium humate and volcanic minerals",

keywords = "Biofortification, Galactolipids, Glycolipid, Humate, Kale, Omega-3, Organic amendment, Phospholipid, Vermicompost, Volcanic minerals",

author = "Lord Abbey and Pham, {Thu Huong} and Nana Annan and Adedayo Leke-Aladekoba and Thomas, {Raymond H.}",

note = "Publisher Copyright: {\textcopyright} 2018 Elsevier Ltd",

year = "2018",

month = may,

doi = "10.1016/j.foodres.2018.03.010",

language = "English",

volume = "107",

pages = "726--737",

journal = "Food Research International",

issn = "0963-9969",

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TY - JOUR

T1 - Chemical composition of kale as influenced by dry vermicast, potassium humate and volcanic minerals

AU - Abbey, Lord

AU - Pham, Thu Huong

AU - Annan, Nana

AU - Leke-Aladekoba, Adedayo

AU - Thomas, Raymond H.

PY - 2018/5

Y1 - 2018/5

KW - Biofortification

KW - Galactolipids

KW - Glycolipid

KW - Humate

KW - Kale

KW - Omega-3

KW - Organic amendment

KW - Phospholipid

KW - Vermicompost

KW - Volcanic minerals

UR - http://www.scopus.com/inward/record.url?scp=85045734825&partnerID=8YFLogxK

UR - http://www.scopus.com/inward/citedby.url?scp=85045734825&partnerID=8YFLogxK

U2 - 10.1016/j.foodres.2018.03.010

DO - 10.1016/j.foodres.2018.03.010

M3 - Article

C2 - 29580540

AN - SCOPUS:85045734825

SN - 0963-9969

VL - 107

SP - 726

EP - 737

JO - Food Research International

JF - Food Research International

ER -

Chemical composition of kale as influenced by dry vermicast, potassium humate and volcanic minerals

!!!ASJC Scopus Subject Areas

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