Thermal conductivity of food-thawing trays

Mary Ann White; Vladimir Murashov; Paul Bessonette

doi:10.1119/1.2344317

Thermal conductivity of food-thawing trays

Mary Ann White, Vladimir Murashov, Paul Bessonette

Executive Vice President

Research output: Contribution to journal › Letter › peer-review

1 Citation (Scopus)

Original language	English
Pages (from-to)	4
Number of pages	1
Journal	Physics Teacher
Volume	34
Issue number	1
DOIs	https://doi.org/10.1119/1.2344317
Publication status	Published - Jan 1996

ASJC Scopus Subject Areas

Education
General Physics and Astronomy

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title = "Thermal conductivity of food-thawing trays",

author = "White, {Mary Ann} and Vladimir Murashov and Paul Bessonette",

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AU - White, Mary Ann

AU - Murashov, Vladimir

AU - Bessonette, Paul

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VL - 34

SP - 4

JO - Physics Teacher

JF - Physics Teacher

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Thermal conductivity of food-thawing trays

ASJC Scopus Subject Areas

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