The shattered “Iron Rice Bowl”: Intergenerational effects of Chinese State-Owned Enterprise reform

N. Kong; Lars Osberg; W. Zhou

doi:10.1016/j.jhealeco.2019.06.007

The shattered “Iron Rice Bowl”: Intergenerational effects of Chinese State-Owned Enterprise reform

N. Kong, Lars Osberg, W. Zhou

Earth and Planetary Sciences

Research output: Contribution to journal › Article › peer-review

29 Citations (Scopus)

Original language	English
Article number	102220
Journal	Journal of Health Economics
Volume	67
DOIs	https://doi.org/10.1016/j.jhealeco.2019.06.007
Publication status	Published - Sept 2019

ASJC Scopus Subject Areas

Health Policy
Public Health, Environmental and Occupational Health

UN SDGs

This output contributes to the following UN Sustainable Development Goals (SDGs)

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10.1016/j.jhealeco.2019.06.007

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title = "The shattered “Iron Rice Bowl”: Intergenerational effects of Chinese State-Owned Enterprise reform",

author = "N. Kong and Lars Osberg and W. Zhou",

note = "Funding Information: We would like to thank the editor and two anonymous referees for their helpful comments. We are also grateful for the insights from Shelley Phipps, Peter Burton, Casey Warman, and Rachel Knott. This research uses data from China Health and Nutrition Survey (CHNS). We thank the National Institute of Nutrition and Food Safety, China Center for Disease Control and Prevention, Carolina Population Center, the University of North Carolina at Chapel Hill, the NIH (R01-HD30880, DK056350, and R01-HD38700) and the Fogarty International Center, NIH for financial support for the CHNS data collection and analysis files from 1989 to 2006 and both parties plus the China-Japan Friendship Hospital, Ministry of Health for support for CHNS 2009 and future surveys. Publisher Copyright: {\textcopyright} 2019 Elsevier B.V.",

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T2 - Intergenerational effects of Chinese State-Owned Enterprise reform

AU - Kong, N.

AU - Osberg, Lars

AU - Zhou, W.

N1 - Funding Information: We would like to thank the editor and two anonymous referees for their helpful comments. We are also grateful for the insights from Shelley Phipps, Peter Burton, Casey Warman, and Rachel Knott. This research uses data from China Health and Nutrition Survey (CHNS). We thank the National Institute of Nutrition and Food Safety, China Center for Disease Control and Prevention, Carolina Population Center, the University of North Carolina at Chapel Hill, the NIH (R01-HD30880, DK056350, and R01-HD38700) and the Fogarty International Center, NIH for financial support for the CHNS data collection and analysis files from 1989 to 2006 and both parties plus the China-Japan Friendship Hospital, Ministry of Health for support for CHNS 2009 and future surveys. Publisher Copyright: © 2019 Elsevier B.V.

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The shattered “Iron Rice Bowl”: Intergenerational effects of Chinese State-Owned Enterprise reform

ASJC Scopus Subject Areas

UN SDGs

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