Study protocol for CELLAR (COVID-related Eating Limitations and Latent dietary effects in the Atlantic Region): population-based observational study to monitor dietary intakes and purchasing during COVID-19 in four Atlantic Canadian provinces

Catherine L. Mah; Karen Foster; Emily Jago; Mohammad Hajizadeh; Gabriella Luongo; Nathan Taylor; Daniel Fuller; Yanqing Yi; Olukorede T. Esan; Ryan Lukic; Maria Clarke; Wiesława Dominika Wranik; Julie Kay Brimblecombe; Anna Peeters

doi:10.1136/bmjopen-2022-061660

Study protocol for CELLAR (COVID-related Eating Limitations and Latent dietary effects in the Atlantic Region): population-based observational study to monitor dietary intakes and purchasing during COVID-19 in four Atlantic Canadian provinces

Catherine L. Mah, Karen Foster, Emily Jago, Mohammad Hajizadeh, Gabriella Luongo, Nathan Taylor, Daniel Fuller, Yanqing Yi, Olukorede T. Esan, Ryan Lukic, Maria Clarke, Wiesława Dominika Wranik, Julie Kay Brimblecombe, Anna Peeters

Research output: Contribution to journal › Article › peer-review

1 Citation (Scopus)

Original language	English
Article number	e061660
Journal	BMJ Open
Volume	12
Issue number	4
DOIs	https://doi.org/10.1136/bmjopen-2022-061660
Publication status	Published - Apr 27 2022

ASJC Scopus Subject Areas

General Medicine

Keywords

COVID-19
Epidemiology
Nutrition & dietetics

UN SDGs

This output contributes to the following UN Sustainable Development Goals (SDGs)

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10.1136/bmjopen-2022-061660

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Mah, C. L., Foster, K., Jago, E., Hajizadeh, M., Luongo, G., Taylor, N., Fuller, D., Yi, Y., Esan, O. T., Lukic, R., Clarke, M., Wranik, W. D., Brimblecombe, J. K., & Peeters, A. (2022). Study protocol for CELLAR (COVID-related Eating Limitations and Latent dietary effects in the Atlantic Region): population-based observational study to monitor dietary intakes and purchasing during COVID-19 in four Atlantic Canadian provinces. BMJ Open, 12(4), Article e061660. https://doi.org/10.1136/bmjopen-2022-061660

Study protocol for CELLAR (COVID-related Eating Limitations and Latent dietary effects in the Atlantic Region): population-based observational study to monitor dietary intakes and purchasing during COVID-19 in four Atlantic Canadian provinces. / Mah, Catherine L.; Foster, Karen; Jago, Emily et al.
In: BMJ Open, Vol. 12, No. 4, e061660, 27.04.2022.

Research output: Contribution to journal › Article › peer-review

Mah, CL, Foster, K, Jago, E, Hajizadeh, M, Luongo, G, Taylor, N, Fuller, D, Yi, Y, Esan, OT, Lukic, R, Clarke, M, Wranik, WD, Brimblecombe, JK & Peeters, A 2022, 'Study protocol for CELLAR (COVID-related Eating Limitations and Latent dietary effects in the Atlantic Region): population-based observational study to monitor dietary intakes and purchasing during COVID-19 in four Atlantic Canadian provinces', BMJ Open, vol. 12, no. 4, e061660. https://doi.org/10.1136/bmjopen-2022-061660

Mah CL, Foster K, Jago E, Hajizadeh M, Luongo G, Taylor N et al. Study protocol for CELLAR (COVID-related Eating Limitations and Latent dietary effects in the Atlantic Region): population-based observational study to monitor dietary intakes and purchasing during COVID-19 in four Atlantic Canadian provinces. BMJ Open. 2022 Apr 27;12(4):e061660. doi: 10.1136/bmjopen-2022-061660

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keywords = "COVID-19, Epidemiology, Nutrition & dietetics",

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AU - Mah, Catherine L.

AU - Foster, Karen

AU - Jago, Emily

AU - Hajizadeh, Mohammad

AU - Luongo, Gabriella

AU - Taylor, Nathan

AU - Fuller, Daniel

AU - Yi, Yanqing

AU - Esan, Olukorede T.

AU - Lukic, Ryan

AU - Clarke, Maria

AU - Wranik, Wiesława Dominika

AU - Brimblecombe, Julie Kay

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Study protocol for CELLAR (COVID-related Eating Limitations and Latent dietary effects in the Atlantic Region): population-based observational study to monitor dietary intakes and purchasing during COVID-19 in four Atlantic Canadian provinces

ASJC Scopus Subject Areas

Keywords

UN SDGs

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