Prospective Study of Skipping Meals to Lose Weight as a Predictor of Incident Type 2 Diabetes With Potential Modification by Cardiometabolic Risk Factors: The Canadian 1995 Nova Scotia Health Survey

Olga Theou

doi:10.1016/j.jcjd.2020.09.009

Prospective Study of Skipping Meals to Lose Weight as a Predictor of Incident Type 2 Diabetes With Potential Modification by Cardiometabolic Risk Factors: The Canadian 1995 Nova Scotia Health Survey

Olga Theou

Dentistry

Research output: Contribution to journal › Article › peer-review

6 Citations (Scopus)

Original language	English
Pages (from-to)	306-312
Number of pages	7
Journal	Canadian Journal of Diabetes
Volume	45
Issue number	4
DOIs	https://doi.org/10.1016/j.jcjd.2020.09.009
Publication status	Published - Jun 2021

ASJC Scopus Subject Areas

Endocrinology
Internal Medicine
Endocrinology, Diabetes and Metabolism

Keywords

epidemiology
nutrition
prevention
skipping meals to lose weight
type 2 diabetes mellitus

UN SDGs

This output contributes to the following UN Sustainable Development Goals (SDGs)

Access to Document

10.1016/j.jcjd.2020.09.009

Cite this

Theou, O. (2021). Prospective Study of Skipping Meals to Lose Weight as a Predictor of Incident Type 2 Diabetes With Potential Modification by Cardiometabolic Risk Factors: The Canadian 1995 Nova Scotia Health Survey. Canadian Journal of Diabetes, 45(4), 306-312. https://doi.org/10.1016/j.jcjd.2020.09.009

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keywords = "epidemiology, nutrition, prevention, skipping meals to lose weight, type 2 diabetes mellitus",

author = "Olga Theou",

note = "Publisher Copyright: {\textcopyright} 2020 Canadian Diabetes Association",

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Prospective Study of Skipping Meals to Lose Weight as a Predictor of Incident Type 2 Diabetes With Potential Modification by Cardiometabolic Risk Factors: The Canadian 1995 Nova Scotia Health Survey

ASJC Scopus Subject Areas

Keywords

UN SDGs

Access to Document

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