Nutritional quality and bioactive properties of proteins and peptides from microalgae

Caleb Acquah; Sean M. Tibbetts; Sharadwata Pan; Chibuike Udenigwe

doi:10.1016/B978-0-12-818536-0.00019-1

Nutritional quality and bioactive properties of proteins and peptides from microalgae

Caleb Acquah, Sean M. Tibbetts, Sharadwata Pan, Chibuike Udenigwe

Research output: Chapter in Book/Report/Conference proceeding › Chapter

Original language	English
Title of host publication	Handbook of Microalgae-Based Processes and Products
Subtitle of host publication	Fundamentals and Advances in Energy, Food, Feed, Fertilizer, and Bioactive Compounds
Publisher	Elsevier
Pages	493-531
Number of pages	39
ISBN (Electronic)	9780128185360
DOIs	https://doi.org/10.1016/B978-0-12-818536-0.00019-1
Publication status	Published - Jan 1 2020
Externally published	Yes

ASJC Scopus Subject Areas

General Energy

Keywords

Bioactive peptides
Digestibility
Health benefits
Microalgae
Nutritional quality
Protein

UN SDGs

This output contributes to the following UN Sustainable Development Goals (SDGs)

Access to Document

10.1016/B978-0-12-818536-0.00019-1

Cite this

Nutritional quality and bioactive properties of proteins and peptides from microalgae. / Acquah, Caleb; Tibbetts, Sean M.; Pan, Sharadwata et al.
Handbook of Microalgae-Based Processes and Products: Fundamentals and Advances in Energy, Food, Feed, Fertilizer, and Bioactive Compounds. Elsevier, 2020. p. 493-531.

Research output: Chapter in Book/Report/Conference proceeding › Chapter

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title = "Nutritional quality and bioactive properties of proteins and peptides from microalgae",

keywords = "Bioactive peptides, Digestibility, Health benefits, Microalgae, Nutritional quality, Protein",

author = "Caleb Acquah and Tibbetts, {Sean M.} and Sharadwata Pan and Chibuike Udenigwe",

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T1 - Nutritional quality and bioactive properties of proteins and peptides from microalgae

AU - Acquah, Caleb

AU - Tibbetts, Sean M.

AU - Pan, Sharadwata

AU - Udenigwe, Chibuike

PY - 2020/1/1

Y1 - 2020/1/1

KW - Bioactive peptides

KW - Digestibility

KW - Health benefits

KW - Microalgae

KW - Nutritional quality

KW - Protein

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U2 - 10.1016/B978-0-12-818536-0.00019-1

DO - 10.1016/B978-0-12-818536-0.00019-1

M3 - Chapter

AN - SCOPUS:85097205622

SP - 493

EP - 531

BT - Handbook of Microalgae-Based Processes and Products

PB - Elsevier

ER -

Nutritional quality and bioactive properties of proteins and peptides from microalgae

ASJC Scopus Subject Areas

Keywords

UN SDGs

Access to Document

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