Germination alters the microstructure, in vitro protein digestibility, α-glucosidase and dipeptidyl peptidase-IV inhibitory activities of bioaccessible fraction of pigeon pea (Cajanus cajan) seeds

Ikenna Christian Ohanenye; Xiaohong Sun; Roghayeh Amini Sarteshnizi; Chibuike C. Udenigwe

doi:10.1002/leg3.79

Germination alters the microstructure, in vitro protein digestibility, α-glucosidase and dipeptidyl peptidase-IV inhibitory activities of bioaccessible fraction of pigeon pea (Cajanus cajan) seeds

Ikenna Christian Ohanenye, Xiaohong Sun, Roghayeh Amini Sarteshnizi, Chibuike C. Udenigwe

Research output: Contribution to journal › Article › peer-review

Original language	English
Article number	e79
Journal	Legume Science
Volume	3
Issue number	1
DOIs	https://doi.org/10.1002/leg3.79
Publication status	Published - Jan 2021
Externally published	Yes

ASJC Scopus Subject Areas

Food Science
Plant Science

Keywords

Cajanus cajangermination
PDCAAS
amino acid composition
dipeptidyl peptidase-IV
pigeon pea
protein quality
α-Glucosidase

UN SDGs

This output contributes to the following UN Sustainable Development Goals (SDGs)

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10.1002/leg3.79

Cite this

Germination alters the microstructure, in vitro protein digestibility, α-glucosidase and dipeptidyl peptidase-IV inhibitory activities of bioaccessible fraction of pigeon pea (Cajanus cajan) seeds. / Ohanenye, Ikenna Christian; Sun, Xiaohong; Sarteshnizi, Roghayeh Amini et al.
In: Legume Science, Vol. 3, No. 1, e79, 01.2021.

Research output: Contribution to journal › Article › peer-review

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title = "Germination alters the microstructure, in vitro protein digestibility, α-glucosidase and dipeptidyl peptidase-IV inhibitory activities of bioaccessible fraction of pigeon pea (Cajanus cajan) seeds",

keywords = "Cajanus cajangermination, PDCAAS, amino acid composition, dipeptidyl peptidase-IV, pigeon pea, protein quality, α-Glucosidase",

author = "Ohanenye, {Ikenna Christian} and Xiaohong Sun and Sarteshnizi, {Roghayeh Amini} and Udenigwe, {Chibuike C.}",

note = "Publisher Copyright: {\textcopyright} 2021 The Authors. Legume Science published by Wiley Periodicals LLC.",

year = "2021",

month = jan,

doi = "10.1002/leg3.79",

language = "English",

volume = "3",

journal = "Legume Science",

issn = "2639-6181",

publisher = "John Wiley & Sons Inc.",

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T1 - Germination alters the microstructure, in vitro protein digestibility, α-glucosidase and dipeptidyl peptidase-IV inhibitory activities of bioaccessible fraction of pigeon pea (Cajanus cajan) seeds

AU - Ohanenye, Ikenna Christian

AU - Sun, Xiaohong

AU - Sarteshnizi, Roghayeh Amini

AU - Udenigwe, Chibuike C.

PY - 2021/1

Y1 - 2021/1

KW - Cajanus cajangermination

KW - PDCAAS

KW - amino acid composition

KW - dipeptidyl peptidase-IV

KW - pigeon pea

KW - protein quality

KW - α-Glucosidase

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UR - http://www.scopus.com/inward/citedby.url?scp=85112678775&partnerID=8YFLogxK

U2 - 10.1002/leg3.79

DO - 10.1002/leg3.79

M3 - Article

AN - SCOPUS:85112678775

SN - 2639-6181

VL - 3

JO - Legume Science

JF - Legume Science

IS - 1

M1 - e79

ER -

Germination alters the microstructure, in vitro protein digestibility, α-glucosidase and dipeptidyl peptidase-IV inhibitory activities of bioaccessible fraction of pigeon pea (Cajanus cajan) seeds

ASJC Scopus Subject Areas

Keywords

UN SDGs

Access to Document

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