Effect of frozen storage on polyphenol content and antioxidant activity of haskap berries (Lonicera caerulea L.)

Rabie Khattab, Giovana Bonat Celli, Amyl Ghanem, Marianne Su Ling Brooks

Research output: Contribution to journalArticlepeer-review

32 Citations (Scopus)
Original languageEnglish
Pages (from-to)231-242
Number of pages12
JournalJournal of Berry Research
Volume5
Issue number4
DOIs
Publication statusPublished - Jul 2 2015

ASJC Scopus Subject Areas

  • Food Science
  • Biochemistry
  • Agronomy and Crop Science
  • Soil Science
  • Plant Science
  • Horticulture

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