A comparative study on the effect of unsaturation degree of camelina and canola oils on the optimization of bio-diesel production

Keyphrases

• Camelina Oil 100%
• Unsaturation 100%
• Canola Oil 100%
• Biodiesel Production 100%
• Canola 40%
• Four Factors 40%
• Biodiesel 40%
• Reaction Temperature 40%
• Optimum Settings 40%
• Polyunsaturation 40%
• Reaction Variables 40%
• Catalyst Loading 40%
• Vegetable Oil 40%
• Biodiesel Yield 40%
• Methanol 20%
• Physical Properties 20%
• Reaction Rate 20%
• Reaction Catalyst 20%
• Catalyst Concentration 20%
• Molar Ratio 20%
• Optimum Temperature 20%
• Free Fatty Acids 20%
• Face-centered Central Composite Design 20%
• Feed Availability 20%
• Fatty Acid Methyl Esters 20%
• Temperature Loading 20%
• Fatty Acid Profile 20%
• Plant-wide 20%
• Transesterification 20%
• Transesterification Process 20%
• Economic Viability 20%
• Methyl Biodiesel 20%
• High Free Fatty Acid 20%
• Interaction Effect 20%
• Camelina 20%
• Methyl Ester Yield 20%

Engineering

• Biodiesel Production 100%
• Canola Oil 100%
• Camelina Oil 100%
• Biodiesel 80%
• Transesterification 40%
• Optimum Setting 40%
• Central Composite Design 20%
• Molar Ratio 20%
• Interaction Effect 20%
• Common Method 20%
• Optimum Temperature 20%
• Feedstock Availability 20%
• Temperature Time 20%
• Fatty Acid Profile 20%

Chemical Engineering

• Fatty Acids 100%
• Vegetable Oil 66%
• Transesterification 66%
• Methanol 33%